“We will produce safe, legal, sustainable quality halal food that complies with halal requirements and is independently approved by reputable halal certification bodies” – view our Halal Policy.

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Halal

Caramelised Banana Split Overnight Oats

Cereal Serves 2

In collaboration with AHDB and British Muslim TV,  Shazans are taking you on another food adventure like no other! We’ll have incredible recipes to inspire your Ramadan, showcasing the use of British chicken, lamb, beef, dairy and cereals and special guests from within the Halal industry. Watch daily during Ramadan across all our social channels!

Prep time: 10 mins

Ingredients 

  • 4 tablespoons runny honey
  • 2 bananas, peeled and sliced
  • 100g British porridge oats
  • 50g low fat natural yogurt
  • 300ml semi- skimmed milk
  • 2 tablespoons chia seeds
  • 1 tablespoons vanilla extract

To Serve:

  • 40g walnuts, crushed
  • 200g blueberries
  • Extra yogurt

Method

  1. In a small saucepan, add your honey and cook over a medium heat until it starts to caramelise. Add in your bananas and toss to coat.
  2. In a bowl, add the oats, yogurt, milk, chia seeds and vanilla and stir. Add half of the bananas and mash slightly to mix evenly. Divide into 2 jars and top with the remaining bananas.
  3. The following morning, add some walnuts, blueberries and another dollop of yogurt.

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